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Chef Mark explores the Culinary scene of New York City, interviews great chefs, and celebrates taste. Join him, and develop your own ReMARKable Palate!
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ReMARKable Palate #120: Maker's Mark Bourbon
Date: 12/04/2007
Length: 00:42:45
  ReMARKable Palate #120: Maker's Mark Bourbon
This week, we speak with Bill Samuels Jr, CEO of the one and only Maker???s Mark Bourbon company from Kentucky. We learn about the process, the tastes, and what distinguishes Kentucky Bourbon from other whiskies. Bill is a great guy, full of great stories about his family's history in Bourbon, from Prohibition through today.
 Co-Sponsors: Hamilton Beach
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Music: "Go Fish" by Big Money Grip, from the Podsafe Music Network. music.podshow.com
The ReMARKable Palate Podcast is a production of The Culinary Media Network. www.culinarymedianetwork.com
  
food, food podcast, ReMARKable Palate, Culinary Media Network, Gilded Fork, Chef Mark, Maker's Mark, bourbon, whiskey, Hamilton Beach
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